29 April 2017
১৫ বৈশাখ ১৪২৪
Department of Chemical and Food Process Engineering

Department of Chemical and Food Process Engineering

The department of Chemical and Food Process Engineering has started its journey under the Faculty of Mechanical Engineering at RUET in 2015. Currently it is offering bachelor engineering degree entitled as B.Sc. in Chemical and Food Process Engineering with a capacity of undertaking 30 students per year. The courses are developed within the modern concepts of Chemical Engineering and Food Process Engineering education with due emphasis on the industrial requirements in the country. The goal of this department is to prepare its graduates to cope up with an academic specialization aimed specifically at jobs in the food industries as well as in pharmaceuticals; design and construction firms; pulp and paper, petrochemicals, specialty chemicals, polymers production companies; biotechnological concerns, and environmental health and safety industries.

Head of Department

Dr. Nirendra Nath Mustafi

Professor

Details